Last opportunity to enrol in the National Certificate 3 in Training and Assessment

This qualification has completion of the Certificate 2 in Instructing as a pre-requisite. The Certificate 3 covers an additional five units of competency and meets the PNG National Training Council’s requirements for registration as a ‘Trainer and Assessor’. It replaces the TAE Certificate IV as the required qualification for trainer registration with the PNG National Training Council.

 

Next intake Monday 4th November 2019

Venue Ela Beach Campus

Tuition Fees Kina 4,000

Fees cover all course materials, enrolment in the eLearning platform, graduation and lunch.

 

National Certificate 3 Course Delivery Schedule
Monday 4th November 8:30am - 4:00pm
Tuesday 5th November 8:30am - 4:00pm
Wednesday 6th November 8:30am - 4:00pm
Thursday 7th November 8:30am - 4:00pm
Friday 8th November 8:30am - 4:00pm
One month to complete first block of assessment evidence
Monday 2nd December 8:30am - 4:00pm
Tuesday 3rd December 8:30am - 4:00pm
Wednesday 4th December 8:30am - 4:00pm
Thursday 5th December 8:30am - 4:00pm
Friday 6th December 8:30am - 4:00pm
One month  to complete second block of assessment evidence
Monday January 27th  (Final assessments)  9:00am - 4:00pm

 

Download Course Brochure

Download Student Application Form

 

Enrol now for the next course in National Certificate 2 in Instructing

This qualification is suitable for people who are responsible for conducting workplace training, and was previously referred to as the Training of the Trainer.  This Certificate 2 covers three competencies and meets the PNG National Training Council’s requirements for registration as an ‘Instructor’.

 

Next intake date to be advised

Venue Ela Beach Campus

Tuition Fees Kina 3,500

Fees cover all course materials, enrolment in the eLearning platform, graduation and evening meal.

 

National Certificate 2 Course Delivery Schedule
Wednesday  5:00pm - 8:00pm
Thursday  5:00pm - 8:00pm

 

Download Course Brochure

Download Student Application Form

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